9th Street Coffee's Costa Rican: From the western valley of Costa Rica, 9th Street Coffee brings you this smooth, savory, and subtle coffee. Our Costa Rican coffee is one of the six that we proudly feature from the Latin America Coffee Growers Cooperative. These single-origin Arabica beans have been rinsed in a honey process – washed in a water and honey mixture that lowers the coffee’s acidity and complements the beans’ natural sweetness. The result is an aromatic elixir with a muted sweetness that does not overpower the natural earthy flavors of the Costa Rican Arabica bean. Ease yourself into a Monday morning meeting with our Costa Rican coffee at your side.

Roast Level: City plus 7
Caffeine Level: Medium - High

Acidity Level: Low, Due to the "honey" processing

Varietal: Arabica
Elevation: 4,500 - 5,000 ft above sea level
Accreditation: SHG - Certified Organic - Fair Trade - Recycled/Biodegradable Packaging