Rwandan: Home to mountain gorillas, golden monkeys, and Volcanoes National Park, the small east African country of Rwanda also produces some of the world’s finest coffee. 9th Street Coffee’s Rwandan is created from 100% organic Bourbon Arabica beans that are grown in volcanic rich soil at high-altitude. The resulting beans will greet you with a bright, citrusy aroma. The medium-bodied elixir offers a complex tapestry of complementing citrus and floral tones. Reflecting our commitment to enhancing the lives of local farmers, a portion of proceeds from 9th Street Coffee’s Rwandan is invested in the community via our partnership and support of the UNDP Africa program. A hallmark of our African offerings, we invite you to experience and savor our remarkable Rwandan.
Roast Level: Full City
Caffeine Level: Medium - High
Acidity Level: Low - Medium
Varietal: Bourbon Arabica
Elevation: 5,900 ft above sea level
Accreditation: Certified Organic - Fair Trade - Single Origin - Single Lake Kivu Plantation - Recycled/Biodegradable Packaging
Works with both K-1 and K-2 Keurig machines and all other single-serve brewing systems.